种子简介
种子名称:
The Art of Fermentation - Sandor Ellix Katz (Chapterized)
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文件数目:
17个文件
文件大小:
559.32 MB
收录时间:
2014-7-1 16:40
已经下载:
3次
资源热度:
131
最近下载:
2024-11-13 09:37
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The Art of Fermentation - Sandor Ellix Katz (Chapterized).torrent
00 Introduction.mp313.72MB
01 Fermentation as a Coevolutionary Force.mp321.37MB
02 Practical Benefits of Fermentation.mp328.18MB
03 Basic Concepts and Equipment.mp341.55MB
04 Fermenting Sugars into Alcohol - Meads, Wines, and Ciders.mp333.29MB
05 Fermenting Vegetables (and Some Fruits Too).mp369.26MB
06 Fermenting Sour Tonic Beverages.mp343.42MB
07 Fermenting Milk.mp338.77MB
08 Fermenting Grains and Starchy Tubers.mp348.84MB
09 Fermenting Beers and Other Grain-based Alcoholic Beverages.mp340.37MB
10 Growing Mold Cultures.mp337.89MB
11 Fermenting Beans, Seeds, and Nuts.mp337.63MB
12 Fermenting Meat, Fish, and Eggs.mp341.85MB
13 Considerations for Commercial Enterprises.mp322.25MB
14 Non-Food Applications of Fermentation.mp336.19MB
15 Epilogue - A Cultural Revivalist Manifesto.mp33.1MB
cover.jpg1.64MB